Oysters - Coffin Bay
South Australian Coffin Bay Oysters are great for Moray or Kirkpatrick recipes
South Australian Coffin Bay Oysters are tender and juicy while the flavor is sweet and complex with a crisp saltiness taste. Usually accompanied with lemon or lime. Great for Mornay or Kirkpatrick oysters.
Oysters in general offer a ton of health benefits thanks to their huge stockpiles of essential vitamins and minerals. They are an excellent source of protein, vitamin D, zinc, iron, copper and also have high levels of vitamin c, phosphorus, niacin and riboflavin.