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Meat, Poultry & Seafood

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  1. Blue Eye fillets
    As low as $23.00
  2. Chicken Chops ($21.50 per kg)

    Chicken Chops

    As low as $21.50
  3. Cooked Morton Bay Bugs ($48 per kilo)
    As low as $24.00
  4. Craytails (green)
    As low as $25.50
  5. Flathead Fillets
    Caught in Portland Victoria
    As low as $24.99
  6. Flathead Fillets

    Flathead fillets

    As low as $21.50
  7. King George Whiting Fillet
    The largest species out of all the whiting. and one of the best fish to fry.
    As low as $29.99
  8. King Prawns - cooked (QLD)

    Wild caught King Prawns from Queensland

    As low as $22.50
  9. King Prawns - raw (QLD)

    Great for BBQs and special occaisions

    As low as $22.50
  10. King Prawns Large Cooked
    As low as $24.00
  11. King Prawns Large Raw ($48 per kg)
    As low as $23.50
  12. Kingfish fillets (sashimi grade)
    As low as $25.00
  13. Moreton Bay Bugs - Cooked
    As low as $24.00
  14. Moreton Bay Bugs - Raw
    As low as $24.00
  15. Orange Roughy fillets
    As low as $20.00
  16. Rock Lobster Half - WA (cooked)

    Great in salads, on a platter, with lemon or mornay sauce.

    $24.99
  17. Smoked Atlantic Salmon

    A smooth and mild flavour with a delicate texture

    $24.99
  18. Snapper Fillets local
    As low as $22.50
  19. Tiger Prawn Cutlets - raw (QLD)

    A mild flavour great for entrees and seafood dishes

    As low as $25.00
  20. Tiger Prawns - raw (QLD)

    Wild caught at Skull island Queensland

    As low as $22.50
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