Stall Number 8
For over a century, successive generations of the Ralph family have been serving up great quality, Australian meat. Their business is, and always has been, 100% family-owned and operated. They specialise in aged beef and service with a smile.
French rack lamb, 2 x 400g porterhouse steak, 2 x 250g eye fillet steak, rolled loin lamb, 4 x continental sausages.
4 x crumbed beef schnitzel, 4 x crumbed pork schnitzel, rolled loin lamb, 2 x lamb scotch roast
2kg beef mince, 1kg pork mince, 2kg loin lamb chops, 2.4kg leg of lamb
2kg brisket, 2kg diced chuck, full pork neck on the bone, shoulder of lamb, 3 x lamb shanks
Full eye fillet, 2 x 600g ribeye steaks, 2 x 300g grain-fed scotch steaks, 4 x pork french cutlets, 1kg super lean sausages, 8 x lamb cutlets
Meat Pack #1 - Something for everyone. This meat pack includes: 1kg BBQ Snags, 1kg gourmet sausages, 1kg beef burgers, 1kg chump chops, 4 x BBQ rump steak (thin), 1kg lean beef mince, 1kg diced chuck, 1.5kg roast beef
